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Title: RENOVATION DU CAP CHOCOLATIER CONFISEUR - PowerPoint PPT Presentation
Description: Jean-Paul BASTARD IEN/ET - Acad mie de Poitiers - Janvier 2003 ... techniques d'utilisation des pulpes de fruits, alcool, additifs...) Techniques de cuisson, d'utilisation du ... – PowerPoint PPT presentation
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PPT URL: https://ww2.ac-poitiers.fr/ecogest/IMG/ppt/rcapchoc.ppt
